During this visit, we ordered the following dishes, Fish Ball in Red Curry, Signature House Blend Iced Tea, Singaporean Flying Terasaki, Angus Tori, Chilled Taho and PoBa Tori.
Their Yakitori dishes come with rice which is a carbohydrate staple for Asians. I only wished that the food was hotter in temperature when it was served.
The PoBa Tori was a first for me. Potato squares wrapped in bacon. Anything with bacon will be a yummy hit for me. The Singaporean-style Terabasaki was just so-so since the chicken was a bit rubbery. The Angus beef Yakitori was flavorful and tasty.
My favorite by far is the Chilled Taho (Soft Tofu with Arnibal and Pearl Sago) and Fish Ball in Red Curry. Their red curry is awesome! I wish they'll start bottling this and sell them in their restaurants.
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